What we Spent; What we ate week 4 of 52

 I have a goal this year of only spending 3000 OR LESS on groceries while also using up things in my freezer/pantry. I will recap the week at the beginning of next week.

We spent:

23.78 at Harris Teeter

24.35 at Aldi

in total 48.13

We ate:

One pan Egg Roll pg 121 (autoimmune protocol comfort food cookbook)

Italian Wedding Soup pg 74 (autoimmune protocol comfort food cookbook)

Marinated chicken bits with veggies

Lots and lots of leftovers

That is the plan and I cannot wait to update this to see what I have actually spent.

Total spent for January and the year so far: 214.90